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The tortellini in brodo at Aurelia might be the best pasta in NYC right now.
★★★★★
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A candlelit temple to modern Italian cooking in the West Village, where handmade pastas share the table with a 400-label cellar.
The tortellini in brodo at Aurelia might be the best pasta in NYC right now.
Even the bistecca at an Italian spot? Aurelia delivers.
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